It's been a solid long few minutes since I've posted on here, & I'm pretty grateful to say that there was some much time needed away from the online space to be able to re-identity my directions, purpose, and approach with those that have chosen to join me in this journey! Over the past year… Continue reading Jumping Back Into 2019
So these little grahams (Gramz) came along totally unintended. But I'm so grateful they decided to debut themselves! You see, I was actually making a batch of Wholey Cheezitz, but I had extra seeds and buckwheat on the side because my food processor was already packed. I didn't really feel like soaking more herbs (Not… Continue reading The Wholey Gramz Crackers
How and why it is TOTALLY okay to eat cake for breakfast. I've been doing it, and so can you.
A delicious indulgence with tortillas that compliment any healthstyle! Oil free, plant based, anti-fungal, and super delish!
Delicious curried carrot that tastes amazing on pretty much anything savory!
Feel guilty NO MORE when you decide to eat "sugar" cookies, this way!
A favorite snack on the go, or as a part of your daily routine. This breakfast apple pie delight is perfect for any where and any time!
A healthy way for you to to enjoy pesto pasta without the oil, more nutrition, and a more than satisfied belly!
The most delicious omelet you've had yet. And it's 100% plant based!
Enjoy a delicious batch of oatmeal banana raisin cookies without hesitation or guilt after indulgence 🙂