It's been a solid long few minutes since I've posted on here, & I'm pretty grateful to say that there was some much time needed away from the online space to be able to re-identity my directions, purpose, and approach with those that have chosen to join me in this journey! Over the past year… Continue reading Jumping Back Into 2019
The Wholey Gramz Crackers
So these little grahams (Gramz) came along totally unintended. But I'm so grateful they decided to debut themselves! You see, I was actually making a batch of Wholey Cheezitz, but I had extra seeds and buckwheat on the side because my food processor was already packed. I didn't really feel like soaking more herbs (Not… Continue reading The Wholey Gramz Crackers
How I’ve Been Eating Cake For Breakfast
How and why it is TOTALLY okay to eat cake for breakfast. I've been doing it, and so can you.
Why Cassava Tortillas Are A Must
A delicious indulgence with tortillas that compliment any healthstyle! Oil free, plant based, anti-fungal, and super delish!
Why This Recipe Is Essential For A Healthy Heart
Delicious curried carrot that tastes amazing on pretty much anything savory!
Why Sugar Cookies Can Be An Option For You
Feel guilty NO MORE when you decide to eat "sugar" cookies, this way!
How To Make An Apple Pie The Healthy Way
A favorite snack on the go, or as a part of your daily routine. This breakfast apple pie delight is perfect for any where and any time!
How To Make A Delicious Oil Free Pesto Pasta
A healthy way for you to to enjoy pesto pasta without the oil, more nutrition, and a more than satisfied belly!
How To Make Use Of Holiday Left Overs
The most delicious omelet you've had yet. And it's 100% plant based!
How To Eat Cookies & Be Healthy
Enjoy a delicious batch of oatmeal banana raisin cookies without hesitation or guilt after indulgence 🙂
